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Table of Content:
Part I: Preliminaries
Ch 1: What is Economics?
Ch 2: Scarcity, Choice, and Economic Systems
Part II: Markets and Prices
Ch 3: Supply and Demand
Ch 4: Working with Supply and Demand
Ch 5: Elasticity
Part III: Microeconomic Decision Makers
Ch 6: Consumer Choice
Ch 7: Production and Cost
Ch 8: How Firms Make Decisions: Profit Maximization
Part IV: Product Markets
Ch 9: Perfect Competition
Ch 10: Monopoly
Ch 11: Monopolistic Competition and Oligopoly
Part V: Labor, Capital, and Financial Markets
Ch 12: Labor Markets
Ch 13: Capital and Financial Markets
Part VI: Efficiency, Government, and International Trade
Ch 14: Economic Efficiency and the Competitive Ideal
Ch 15: Government’s Role in Economic Efficiency
Ch 16: Comparative Advantage and the Gains from International Trade
Part VII: Macroeconomics: Basic Concepts
Ch 17: What Macroeconomics Tries to Explain
Ch 18: Production, Income, and Employment
Ch 19: The Price Level and Inflation
Part VIII: Long-Run Macroeconomics
Ch 20: The Classical Long-Run Model
Ch 21: Economic Growth and Rising Living Standards
Part IX: The Short-Run Model and Fiscal Policy
Ch 22: Economic Fluctuations
Ch 23: The Short-Run Macro Model
Ch 24: Fiscal Policy
Ch 25: Money, Banks, and the Federal Reserve
Ch 26: The Money Market and Monetary Policy
Ch 27: Aggregate Demand and Aggregate Supply
Ch 28: Inflation and Monetary Policy
Ch 29: Exchange Rates and Macroeconomic Policy
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