Test Bank for Food and Culture 7th Edition by Sucher Kittler Nelms ISBN 1305628055 9781305628052
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Product Details:
Language: English
ISBN-10: 1305628055
ISBN-13: 978-1305628052
ISBN-13: 9781305628052
Author: Pamela Goyan Kittler, Kathryn P. Sucher and Marcia Nelms
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Table of Content:
1. FOOD AND CULTURE.
2. TRADITIONAL HEALTH BELIEFS AND PRACTICES.
3. INTERCULTURAL COMMUNICATION.
4. FOOD AND RELIGION.
5. NATIVE AMERICANS.
6. NORTHERN AND SOUTHERN EUROPEANS.
7. CENTRAL EUROPEANS, PEOPLE OF THE FORMER SOVIET UNION, AND SCANDINAVIANS.
8. AFRICANS.
9. MEXICANS AND CENTRAL AMERICANS.
10. CARIBBEAN ISLANDERS AND SOUTH AMERICANS.
11. CHINESE, JAPANESE, AND KOREANS.
12. SOUTHEAST ASIANS AND PACIFIC ISLANDERS.
13. PEOPLE OF THE BALKANS AND THE MIDDLE EAST.
14. ASIAN INDIANS AND PAKISTANIS.
15. REGIONAL AMERICANS.
GLOSSARY OF ETHNIC INGREDIENTS.
RESOURCES.
INDEX.
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